Order this week for Easter!

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I got it wrong when I opened the Market on Tuesday and mentioned ordering items for Easter and freezing them in case you couldn’t order next week. You would actually need to order this week in time for Easter! And Studebaker, “History in the Baking”, has a Challah bread she offers especially for Easter.

I’ve always been a bit time-challenged…ask my family. They’ve learned to tell me that an event starts half an hour before it actually does (and not let me know they’re doing that!) All the clocks in my house are a different time based on where I see them during my daily activities, which of course causes its own confusion.

One of my favorite days of the year is the fall Daylight Saving Time change. To gain an extra hour in a day seems phenomenally fantastic to me. And the spring time change is inversely discombobulating, despite the excitement of spring on its way.

Also, I have numerous examples of when I messed it up…one fall I left two hours early for Indiana on the time change morning, another fall I woke up two hours early waiting for newspapers to be delivered while watching a friend’s children. And oh, did I kick myself – missing out on the joy of that once-a-year extra hour was painful!

Then again, I’ve read that Ohio will probably be converting to permanent Daylight Saving Time by the fall of 2024. I have to admit though, I don’t understand the difference between permanent Standard Time and permanent Daylight Saving Time. I guess that’s not surprising considering the struggles I already have with time!

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