Weblog Entry

Thanks to Michael Bair of Michael’s Pastured Poultry for his samples tonight at pick-up!! Smelling and tasting his Chorizo Chicken Sausage all night made me think of a million ways to use it… nacho dip, bean soup, Spanish rice, chili… I am so ready for dinner!!

We’re glad to have The Farmhouse Bakery back on the Market tonight, especially since it’s Pumpkin Roll season!! Yay!!

And those chickens may be finnicky this time of year, but we WILL have more eggs!!

And we’re all getting ready for the Fall Farmer’s Market in 2 WEEKS!! Hope you’ll join us :-)