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Garlic
I have an adventurous friend who likes to cook international dishes. She told me you have got to try dimlama – its delicious! So I made it and she is right! The cumin / garlic seasoning and layering the vegetables gives it a unique flavor.
I highly suggest you open up the webpage http://globaltableadventure.com/recipe/uzbek-layered-stew-dimlama/ before making the stew. The pictures will make your mouth water and they show you how big to cut the veggies.
Source: http://globaltableadventure.com/recipe/uzbek-layered-stew-dimlama/ (Entered by Becky Parr)
Servings: 6
Ingredient keywords: onion, potatoes, carrots, peppers, tomatoes, garlic, green, cumin, cabbage, cilantro
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Source: . (Entered by JoAnn Oak)
Servings: 10 servings
Ingredient keywords: ham, olive, onion, garlic, chicken, celery, carrots, bay, thyme, salt, black, parsley
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Thanks to Ivy King for sharing this recipe with us, featured on the King’s Poultry Farm website! Prep: 15 minutes Cook Time: Stove Top 30-40 minutes. Crock Pot 4-6hrs
Source: Ivy King (Entered by Erin Harris)
Servings: 6 people
Ingredient keywords: Chicken, Garlic, Italian, Squash, Broth
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This recipe from the King family is super simple, only calls for a handful of ingredients, and it’s delicious!
Source: Ivy King (Entered by Erin Harris)
Servings: 3-4 people
Ingredient keywords: breast, Sugar, Garlic, Bacon
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